- Handmade in small batches from Fresh whole milk of Native breed buffalo.
- A2 Native breed Buffalo Fresh whole milk (unpasteurized), from the fertile belt of western Maharashtra, is used to make the Two Brothers Buffalo Ghee. Predawn churning of Curd formed overnight. Made daily in small batches, the ghee is made by hand from freshly churned White Butter (Makkhan) on firewood.
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